BBQ Kuroge Wagyu from Japan that won’t burn a hole in your wallet! Gyu Kaku Singapore grills up a new affordable menu. Check out this mouthwatering review by @eatwithroy and make your reservations today!
Recently I was invited by my long time lovely friend Cathryn to another mediatasting hosted by REINS International (S) Pte Ltd at their Prime Gyu-Kaku outlet at CHIJMES and was organised by TheAsiaMedia folks. To be honest, I have not been to CHIJMES ever since my media tasting at Lei Gardens, andit was great to be able to visit the place again after 6 years.
Gyu-Kaku, meaning “Horn of the Bull” in Japanese provides the authentic Japanese Yakiniku (barbeque) dining experience where customers share premium cooked meatsover a flaming charcoal grill while sipping on Japanese Sake, Shochu and frosty coldbeers. Founded in 1996, this chain of restaurants is committedto provide fresh foodstuffs and tooffer good food at reasonable prices with excellent ambience andservices. In addition, the group looks into developing the best equipment for their restaurants especially the on-the-table smokeless roasters, which makes everyone a chef as soon as…
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